Job Description
Job Summary:
The SQF (Safe Quality Food) Practitioner is responsible for
ensuring that the company’s food safety and quality management systems meet SQF
standards and maintain SQF certification. This role involves developing, implementing,
and monitoring food safety plans and programs, conducting internal audits, and
leading continuous improvement initiatives to ensure compliance with regulatory
requirements and SQF guidelines.
Key Responsibilities:
- SQF
Program Management:
- Develop,
implement, and maintain the company’s SQF System in compliance with SQF
Code requirements.
- Serve
as the primary point of contact for all SQF-related activities and
communications.
- Prepare
and maintain the Food Safety Plan and Quality Plan, ensuring they are
up-to-date and compliant with SQF standards.
- Ensure
that all employees understand and adhere to the SQF Code and related food
safety and quality requirements.
- Internal
Audits and Compliance:
- Conduct
regular internal audits of the SQF System to identify non-conformities
and areas for improvement.
- Prepare
and coordinate external SQF audits, including responding to audit
findings and ensuring timely corrective actions.
- Monitor
compliance with all food safety regulations, including FDA, USDA, and
local health department requirements.
- Oversee
the management of the company’s food safety documentation and records.
- Continuous
Improvement:
- Identify
opportunities for continuous improvement in the food safety and quality
systems.
- Lead
initiatives to enhance food safety practices, reduce risks, and improve
product quality.
- Stay
updated on industry trends, regulatory changes, and best practices
related to food safety and SQF standards.
- Training
and Development:
- Develop
and deliver training programs to educate employees on food safety, SQF
requirements, and proper food handling procedures.
- Ensure
that all staff are adequately trained in their roles within the SQF
System.
- Provide
ongoing support and guidance to employees to foster a strong food safety
culture.
- Crisis
Management:
- Manage
the company’s food safety crisis management plan, including conducting
mock recalls and ensuring readiness for potential food safety incidents.
- Coordinate
with relevant departments to address and resolve any food safety issues
or emergencies.
- Supplier
and Vendor Management:
- Collaborate
with suppliers and vendors to ensure that raw materials and ingredients
meet SQF and company standards.
- Conduct
supplier audits and assessments as necessary to verify compliance with
food safety and quality requirements.
Qualifications:
- Bachelor’s
degree in Food Science, Microbiology, Quality Assurance, or a related
field.
- 3+ years
of experience in food safety, quality assurance, or a related field.
- Certified
SQF Practitioner or ability to obtain certification within a specified
timeframe.
- Strong
knowledge of SQF standards, HACCP principles, and food safety regulations.
- Experience
in conducting internal audits and managing SQF certification processes.
- Excellent
problem-solving, organizational, and communication skills.
- Proficiency
in Microsoft Office Suite and food safety/quality management software.
Preferred Qualifications:
- Experience
in the food manufacturing or processing industry.
- Additional
certifications in food safety or quality management (e.g., HACCP, PCQI).
Working Conditions:
- Regular
visits to production areas required.
- May
require occasional travel for audits, training, or supplier evaluations.
- Flexible
hours may be necessary during audits or in response to food safety incidents.
Physical Requirements:
- Ability
to work in a food manufacturing environment, including exposure to varying
temperatures and noise levels.
- Ability
to stand or walk for extended periods during audits or inspections.
Type: Full-time
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About
PS Seasoning
At PS Seasoning, our craft is flavor. As a leading provider of specialty seasonings, sauces,
and ingredients, we are passionate about creating exceptional flavor profiles and experiences.
From the award-winning food products we make to the customers we serve, our commitment
to excellence is the foundation of everything we do.
A three-generation strong company, joining our family means being part of something bigger,
where you’ll have the opportunity to impact products that are served in millions of homes
each year. We hope you’ll be part of our recipe for success.
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